Fried Rice Masala
Newly Launched
Restaurant-style fried rice at home, in 10 minutes — without the pile of sauce bottles.
Cookd Fried Rice Masala is an all-in-1 masala. One sachet has everything you need — it replaces soy sauce, vinegar, chilli sauce, salt, pepper and MSG. No bottles to buy, nothing to measure, nothing left half-used in your fridge.
Add your cooked rice and vegetables, toss in one sachet, and you've got hot, fresh fried rice for 3 in about 10 minutes. It works with any rice — fresh, or even yesterday's leftover rice. Classic is our mild, everyday flavour — the all-rounder the whole family will love.
Why you'll love it:
• All-in-1 — one sachet, no separate sauces or seasonings
• Made without MSG
• Ready in 10 minutes · serves 3
• Works with any rice, even leftover
• No added colours · no preservatives
How to cook:
1. Heat a little oil in a pan or wok.
2. Add your vegetables (and egg or chicken, if you like).
3. Add cooked rice and one sachet of Cookd Fried Rice Masala.
4. Toss on high heat for 2–3 minutes. Serve hot.
