Blog
Meet Chef Yash, a talented chef whose journey from Kolkata to the bustling kitchens of Bombay is as inspiring as it is delicious. Yash's love for cooking sparked in his childhood home and has since taken him to renowned kitchens across India. His story serves as an inspiration to aspiring chefs everywhere, particularly those within the LGBTQ+ community. Join us at Cookd as we share his inspiring journey and love for dumplings.
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Let’s meet with Chef Rasika Venkatesa, she’s a head chef at a Michelin-star restaurant Mourad who has been making waves in the culinary world. From her childhood kitchen in India to the bustling kitchens of San Francisco, Rasika's journey is a testament to the power of passion, resilience, and authenticity. At Cookd, we're proud to share her inspiring story of how she faced her challenges.
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Meet Chef Akshat Agarwal, a culinary prodigy who turned his passion into a successful career while staying dedicated to creating a more inclusive society. With over 5 years of experience in the culinary industry, Akshat believes in focusing on making the world a better place to live in for everyone. Join us at Cookd as we share his inspiring journey which started from Bangalore,India to Toronto,Canada.
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What are the two significant things expected during Eid? One is actor Salman Khan's movie, and the other is Bhai Biryani. Apart from festivals like Eid or Ramzan, Bhai biryani is more popular during weddings. So, let's dig into the...
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An elderly man wearing a turban which is also known as 'Thalapakatti' in Tamil, is likely the first image that comes to mind when we say Dindigul Biryani. However, what is the significance of this man or thalapakatti in relation...
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