How To Choose The Best Fried Chicken Masala Powder

How To Choose The Best Fried Chicken Masala Powder


Fried chicken masala powder is a spice mix used to make fried chicken taste better. It has a combination of spices and herbs that make the dish taste better. But with so many masala powders available, it can be hard to know which one to choose. 

So we came up with a few tips on choosing the best masala for fried chicken in this blog. Read on to know more about how to choose best fried chicken masala powder and what makes a good fried chicken masala powder.

What Is Fried Chicken Masala Powder?

Fried chicken masala powder is a blend of spices commonly used in Indian cuisine to flavour fried chicken dishes. The spice mix can be used to marinate chicken before frying, sprinkled on the fried chicken after cooking, or added to the batter for extra flavour and aroma.

The Indian fried chicken masala is so versatile and can be used in a variety of dishes, including chicken wings, drumsticks, and even chicken tenders. The blend of spices can also be adjusted to suit personal taste, making it a staple ingredient in many Indian kitchens.

The One Secret Masala For The Best Fried Chicken

The One Secret Masala For The Best Fried Chicken

If you want to make some finger-licking delicious crispy fried chicken, try Cookd’s fried chicken kit, which is one of the best products to make a perfect fried chicken. This kit makes your job easy and it contains ultra crispy fry mix to make your chicken crispy, secret marinade blend for an intense flavouring and a cookd seasoning to enhance the recipe to a whole new level. With this fried chicken kit, make mouth-watering fried chicken and enjoy a restaurant-quality dish in no time.

Fun Fact #  Not all “fried chicken” is fried-chicken.

Ingredients In Fried Chicken Masala

Ingredients In Fried Chicken Masala

The most important ingredient in any fried chicken masala powder is the common Indian spices. The ingredients for a fried chicken masala are cumin powder, turmeric powder, coriander powder, garam masala, fennel powder, black pepper, chilli powder, garlic, ginger, clove, asafoetida along with salt. 

The masala ingredient might differ from brand to brand, but these are the common ingredient in fried chicken masala. These spices are usually mixed together and made as fried chicken masala which is then coated over the chicken to get the intense flavours.

How To Choose The Best Fried Chicken Masala Powder

Best Fried Chicken Masala Powder

When it comes to fried chicken, there are a variety of masala powders that can be used to create a flavourful and delicious dish. However, not all masala powders are created equal. Here are a few tips on how to choose best fried chicken masala powder:

  1. Consider the ingredients: 

A good chicken spice mix should have all the required spices, and herbs to give the flavours. Do ensure that it doesn't have any preservatives.

  1. Check the spice level:

Not everyone enjoys spicy food, so it's important to check the mentioned spice level in the masala powder before using it. Some powders can be quite spicy, while others are milder. Choose one that fits your personal taste preferences.

  1. Think about other flavours:

In addition to spice, masala powders can also offer other flavours like ginger, garlic, or cumin. Some masala powder may contain the strong flavour of one particular spice, which everyone does not prefer. So make sure that the flavouring of the spices are perfect.

  1. Compare prices: 

Masala powders can vary in price depending on the brand and quality of ingredients used. So do compare prices before making your purchase.

  1. Look for reviews:

Reviews from other customers can be helpful in determining the quality of the masala powder. Look for positive reviews that mention the flavour, aroma, and overall quality of the masala powder.

Did you know? The key to the best fried chicken is the marination and the oil temperature.

Home-Made Fried Chicken Masala Powder

Home Made Fried Chicken Masala Powder

Home-made fried chicken masala powder is a blend of spices that can be made on your own. Making a homemade fried chicken masala requires only a few ingredients.

All you need are coriander seeds, cumin seeds, turmeric powder, red chili powder, garam masala, and dried fenugreek leaves. Dry roast all the ingredients separately, grind them into a fine powder and mix them together. 

You can even use dry powder instead of these seeds. This powder can be stored in an airtight container for later use. 

It adds a unique flavour to the chicken and makes it taste irresistible. Making it at home is a simple step but adding the right amount of ingredients and roasting and grinding it perfectly is the key thing. 

Many tend to miss the perfect mixture of spices which leads to uneven flavours in the masala.  As there are so many options, you can even use a store-bought ready-made fried chicken masala.

How Ready-Made Fried Chicken Masala Helps

Ready Made Fried Chicken Masala

When it comes to fried chicken, there are a lot of different spices and herbs that you can use to create your own unique flavour. However, if you're looking for a quick and easy way to make your fried chicken taste great, then ready-made fried chicken masala powder is the way to go. 

Here's how ready-made fried chicken masala powder can help:

  1. It's extremely versatile:

Ready-made masala powder can be used in a variety of ways to create different flavours. Whether you want to marinate chicken in the masala for the intense flavour or use it as a seasoning in the dry flour and liquid batter prepared for dipping before frying, it's up to you.

  1. It's incredibly flavourful:

Fried chicken masala powder is packed with all sorts of amazing Indian spices and herbs that will give your fried chicken a delicious flavour.

  1. It's easy to use:

There's no need to measure each individual spice when using ready-made masala powder. Simply sprinkle it on and you're good to go!

  1. It saves time:

If you're short on time, then using ready-made masala powder is a great way to save yourself some time in the kitchen.

  1. It's affordable and comfortable:

Ready-made masala powder is very affordable, especially when compared to buying all of the individual spices needed to make your own blend. And also, though these key spices are a must-have and staple Indian ingredient, sometimes we run out of stock at home. These ready-made masalas give us a hand at those times and make our work easy.

Delicious Recipes At Home Within A Flick

Delicious Recipes At Home

Making delicious meals at home was never been easier. Whether you're a beginner or intermediate cook, you can now create mouth-watering and finger-licking restaurant-style dishes at home in no time. 

We at cookd offer ready-made spices and pastes to help you make your favourite dishes, from fried chicken to highway dhaba curry within a flick. Our aim is to make cooking less time-consuming and stress-free. 

With our cooking spices and pastes, you can add new and exciting flavours to your dishes and take your cooking to the next level. Try now to simplify your cooking routine and add some new flavours to your recipes.

The Depth Of Fried Chicken Masala Powder

Depth Of Fried Chicken Masala Powder

When it comes to fried chicken, there is no denying that masala powder can make all the difference and enhance the recipe to a whole new level. 

Masala simply refers to a mixture of spices, it includes a blend of chilli peppers, turmeric, coriander, cumin and many other Indian staple ingredients. 

These spices have their own unique benefits and flavours and when it's all mixed together to make fried chicken masala, it enhances the recipe and has a bursting flavour. 

If you've ever had bland or boring fried chicken, then you know how important flavour can be. With the right mix and amount of spices, you can make a great masala powder which makes your chicken to be packed with taste.

In addition to flavour, masala powder also provides a bit of heat. This is perfect for those who like their food with a little spicy and with a bit of a kick. However, if you're not a fan of spice, don't worry, you can even tone down the spice level of the masala according to your spice tolerance level.

You could enjoy the taste of the masala along with the crispy and juicy chicken which makes you melt down. You can even add a bit of masala powder to your batter or breading mix to have the well-seasoned and coated fried chicken to be served and enjoyed.

How Indian Fried Chicken Differs From Other Fried Chicken Around The World

Indian Fried Chicken

Indian fried chicken is a popular dish in India that is made by marinating chicken pieces in curd, a mixture of spices, and herbs, before deep-frying until crispy and golden brown. It is one of the popular dishes and is often served with mint chutney or a spicy tomato sauce. 

The spices used in Indian fried chicken can vary but typically include cumin, coriander, turmeric, ginger, and garam masala. The dish is known for its bold flavours and crispy and juicy chicken, making it a favourite among people.

In the Indian style fried chicken recipe, the chicken is usually marinated in curd and masalas which helps to tenderize the chicken and also helps the spices to penetrate deep into the chicken, resulting in a more intense flavour. 

The deep-frying process locks in the moisture and gives the chicken a crispy exterior, while the inside remains tender and juicy.

For those who prefer a spicier version, the marinade can be adjusted by adding more chilli powder or using a spicier variety of garam masala. Some people also like to add lemon juice or vinegar to the marinade to add an extra tangy flavour. 

This dish can also be served with rice or bread, but it is commonly eaten as a snack on its own, enjoyed with a cold drink on the side.

Fried chicken is a popular dish in many countries around the world, including the United States and South Korea. Each country has its own unique take on the dish, with variations in seasoning, coating, and cooking methods. 

For instance, in South Korean fried chicken recipes they use ingredients such as garlic powder, paprika, salt, black pepper, soy sauce, rice wine, ginger, sesame oil, and sweet and spicy sauce as their seasoning. 

In the US, they use herbs and spices such as black pepper, cayenne pepper, garlic powder, paprika, and a few other ingredients. These differences in seasoning make the recipe unique and different in flavours.

The Indian masala gives the fried chicken a new depth of taste and intense flavours.


Choosing the best fried chicken masala powder is the key to making the recipe a hit. To make such unforgettable recipes (in a good way), these are some tips and tricks on how to choose the best fried chicken masala powder. 

Consider things like flavour profiles and ingredients to ensure that you get exactly what your taste buds are craving. Remember to always read labels carefully so that you know exactly what is in each mix before making your purchase. 

It's time for you to spice up the chicken. Take out your pan to make some delicious fried chicken and enjoy. Bon appetit!


1. What are the ingredients in fried chicken masala powder?
Fried chicken masala powder has spices such as cumin, coriander, turmeric, chilli powder, garam masala powder, ginger, and garlic.

2. What is the difference between fried chicken masala powder and regular chicken masala powder?
Fried chicken masala powder is specifically made for the purpose of coating and seasoning chicken, while regular chicken masala powder is used for traditional Indian dishes like chicken curry.

3. What is the difference between Indian and Western-style fried chicken masala powders?
Indian fried chicken masala powders typically include a blend of Indian spices, such as cumin, coriander, and turmeric. Western-style fried chicken masala powders may include different spices, such as paprika, thyme, black pepper, and garlic powder to create a unique flavour profile.

4. Can fried chicken masala powder be used on other types of meat or vegetables?
Yes, fried chicken masala powder can be used on other types of meat and vegetables. However, it is best used for coating and seasoning fried chicken.